Dilly Bar is a frozen dairy dessert product sold by Dairy Queen, which consists of a soft serve ice cream coated in a chocolate shell. It was created in 1955 by DQ franchisee Robert Litherland, who named it after his daughter's nickname, "Dilly". The chocolate coating is made from a mix of cocoa and vegetable oil, giving it a crunchy texture that encases the creamy ice cream inside. Today, Dilly Bars come in a variety of flavors and sizes, including peanut butter, mint, and caramel. They are popular among people of all ages and are often enjoyed at Dairy Queen locations or purchased in stores for at-home consumption.
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